Jeremy Quastana, Petit Bois 2025 Merch both macerated and direct-press

both macerated and direct-press

sugars or sulphites

before blending with the other grapes which undergo direct-press only

Layers upon layers of crushed dark berries with a fresh

Jeremy Quastana, Petit Bois 2025 Merch both macerated and direct-pressJeremy Quastanas wines are distinctive with a firm identity, despite being relatively new to the practice. Mentored by Marcel Lapierre in Beaujolais and seasoned at Clos Ouvert in Chile, he tends two hectares in Loir et Cher. These clay limestone plots of Pineau d'Aunis, Ct, Gamay and Pinot Noir are up to 40 years old, and border the vines of the late Olivier Lemasson where Jeremy also learnt the craft. His wines are expressive and fruit driven, a