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and a hint of cream
Stratum shocked me by showing the immense potential for terroir-driven wines of substance and finesse in Jumilla
unfiltered
fermented with their skins in open-top plastic fermenters for about 20 days without temperature control
Benvenuto "Orange" Zibibbo Calabria 2023 region_Marche and a hint of creamAt 18, winemaker Giovanni Benvenuto returned to his father's homeland of Calabria, where he decided to restore his grandfather's vineyards. He discovered the nearly extinct local varietal Zibibbo di Pizzo (Muscat of Alexandria) in the region and decided to cultivate it at his winery near the coastal town of Pizzo. Since then, he's founded a slow food committee with three other winemakers dedicated to protecting and preserving the grape. Giovanni farms
