Fresh Cheese | Parmesan Cheese – Hard Italian Cheese – Locally Made – No Added Preservatives & No Added Additive Or Emulsifiers – Nature’s Soul Grams:350gm often praised for its foaming

often praised for its foaming abilities

It is one of the few plant foods that is said to have nearly all essential amino acids which are needed to build and maintain body tissues

Himalayn Pink Salt

Grown without use of pesticides or artificial fertilisers and is chemicals free

Fresh Cheese | Parmesan Cheese – Hard Italian Cheese – Locally Made – No Added Preservatives & No Added Additive Or Emulsifiers – Nature’s Soul Grams:350gm often praised for its foamingABOUT THE CHEESE A hard Italian cheese, boasts a rich, nutty flavor and granular texture, perfect for grating, snacking, or enhancing dishes HOW TO ENJOY Try slivers of this cheese with some salted Almonds and a drizzle of Wildflower Honey CONDIMENTS & CRACKER PAIRING Monsoon Crisps (Original), Fig & Honey Relish, Fruit Mostarda BEVERAGE PAIRING Chianti