Shun Premier Nakiri Knife 14.5cm brisket knife The Japanese Alternative to a

The Japanese Alternative to a Chef's Knife Set

Outer clog: hand wash with mild soap and warm water up to 65 degrees Celsius

while the santoku profile handles meat

and soft crusts are cut cleanly without tearing the delicate surface

Shun Premier Nakiri Knife 14.5cm brisket knife The Japanese Alternative to aExperience the Blade Purpose Built for Plant Based Prep The Shun Premier Nakiri Knife 14. 5cm is the Japanese vegetable cleaver that home cooks and professional chefs reach for every time they're working through a pile of produce its flat, rectangular blade making full contact with the board on every stroke for clean, precise cuts with zero rocking required. The Specs Steel: Proprietary VG MAX cutting core, 32 layer Damascus stainless steel cladding