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Originally from Nariño
This process preserves the coffee's natural oils
Vacuum insulated tumbler retains the temperature and flavour of drinks
a spouted catch for mess-free transitions
Espresso Brazil Conesol Natural (060) Grind:Batch Brewer Originally from NariñoConesol Farm is the result of generations of coffee growing tradition. Managed by the Vivenza family, the farm combines careful cultivation with innovative processing to showcase the vibrant character of Catucai 2SL. A natural fermentation and slow drying process highlights the coffee's bright fruit notes and chocolate profile. Region: Minas Gerais Varietal: Catucai 2SL Altitude: 1100 1350 masl Processing: Natural
