Sichuan Pepper | Indian Sichuan Peppercorn - 90% Unseeded - From The Hills Of Meghalaya - High In Iron & Zinc - Pahari Roots - 100gm nosku Sugar – 24

Sugar – 24

Best before 12 Months from packaging

And make a smooth batter

antioxidants and enzymes

Sichuan Pepper | Indian Sichuan Peppercorn - 90% Unseeded - From The Hills Of Meghalaya - High In Iron & Zinc - Pahari Roots - 100gm nosku Sugar – 24Ingredients: Indian Sichuan Peppercorn, Deseeded Indian Sichuan Peppercorn Pahari Roots Indian Sichuan Peppercorn is cultivated in a fresh & natural environment, i. e. in the Hills of Meghalaya It has a unique aroma and flavor that is neither hot like chili pepper or pungent like black pepper, infact it is slight lemony and creates a tingly numbness in the mouth Sichuan peppercorns are carefully unseeded (90%) for your convenience Best Before 6 Months