Tojiro DP3 3-Layers Sashimi Knife 240mm carving knife Crafted in France for professional

Crafted in France for professional kitchen use

and light protein work with equal ease

narrow tines pierce the meat cleanly without tearing or stressing the fibres

making every cut cleaner and more effortless

Tojiro DP3 3-Layers Sashimi Knife 240mm carving knife Crafted in France for professionalExperience the Knife Made for the Perfect Slice of Sashimi The Tojiro DP3 Sashimi Knife 240mm is a specialist blade built for one purpose drawing clean, single stroke cuts through fish with zero tearing. At 240mm, it has the length to slice through a whole fillet in one fluid motion, delivering the clean face that sashimi demands. The Specs Steel: 3 layer construction VG10 high cobalt core, high chrome stainless steel cladding Hardness: 60 HRC Blade