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Whether you're crafting an espresso martini or experimenting with sweet and savoury blends
Traditionally served ice-cold as a shot or mixed into cocktails
This natural aging process gives it a subtle golden hue
and subtle tropical fruit notes—making it the preferred choice for authentic Cuban cocktails like the Mojito and Daiquiri
Merlot Rosso Veronese Clos Roareti Customer:LC Whether you're crafting an espresso
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