Boekenhoutskloof Syrah 2017 Awards:Tim Atkin 96/100 Wine Spectator 93/100 hints of orange peel and

hints of orange peel and roasted almonds

crushed by foot in concrete fermentation tanks and the remaining grapes were bunch selected and destemmed over the crushed whole clusters

this Dewar's White Label has been in the collection of an American whisky collector for almost 50 years having been shipped from Perth in what we estimate to be the late 1930's

red currants

Boekenhoutskloof Syrah 2017 Awards:Tim Atkin 96/100 Wine Spectator 93/100 hints of orange peel andCrafted by renowned winery Boekenhoutskloof, the 2017 Syrah boasts a captivating nose of blackberry, plum, peppercorn, and black olive. The medium bodied palate delivers a spicy, well balanced experience with notes of thyme on the finish. Perfectly paired with hearty meats or enjoyed on its own.