Kaneyoshi Hammered VG10 Japanese Chef Knife - 180mm Feature_Dishwashable Genuine Yoshikawa Part: Specifically designed

Genuine Yoshikawa Part: Specifically designed to fit the Yoshikawa Activated Charcoal Oil Filter Pot for perfect performance

It features a stylish sage green finish

handmade illustration of two shiba inu dogs

Paired with the bowl is a 100-prong Chasen (bamboo whisk)

Kaneyoshi Hammered VG10 Japanese Chef Knife - 180mm Feature_Dishwashable Genuine Yoshikawa Part: Specifically designedKaneyoshi Hammered VG10 Japanese Chef Knife 180mm Crafted in Seki, Japanthe heart of Japanese cutlery for centuriesthe Kaneyoshi Santoku is designed for exceptional sharpness and durability with minimal maintenance. The blade's distinctive hammered (tsuchime) finish is not just for beauty; it creates small air pockets that help prevent food from sticking. Each knife is hand finished by skilled artisans, ensuring it meets rigorous standards of quality