Sourdough Bread Class Sifted Red Spring Wheat Flour Use for enhancing bread

Use for enhancing bread

turn the heat off and allow to rest with the lid on for 10 minutes

but have left it out to keep it totally vegan

Bring to a boil

Sourdough Bread Class Sifted Red Spring Wheat Flour Use for enhancing breadOur popular Sourdough Bread Class focuses on techniques and tricks specifically required for baking sourdough with freshly milled flour. We have helped hundreds of customers over the years to bake excellent sourdough at home. This experience makes the perfect gift or enriching personal learning activity. Leave empowered with knowledge, your own sourdough starter, and a sourdough loaf you created from scratch to bake at home.