Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 742 Kai Seki Magoroku and easier to control for

and easier to control for those who find a full-size Santoku tiring

and built to the exacting standards of a company that has been making blades since 1778

Steel: AUS-8A stainless steel

In size it sits between a chef's knife and a paring knife

Vintage Japanese Santoku Knife 170mm Stainless Steel Made in Japan 742 Kai Seki Magoroku and easier to control forA Vintage Japanese Santoku for Every Kitchen Task The Vintage Japanese Santoku Knife 170mm is a fully forged stainless steel general purpose kitchen knife made in Japan a one of a kind piece that handles meat, fish, and vegetables with equal ease. Slightly longer than a standard compact santoku, it offers a little more blade for bigger prep tasks without sacrificing agility. The Specs Origin: Made in Japan Blade length: 170mm Blade thickness: 1. 4mm