Nicaragua Organic Coffee - Single Origin, Whole Bean and small plots across the

and small plots across the region

the chocolate and rustic tones are more balanced

Farm Practices: Organic

the coffee develops the traditional chocolate and smoky notes that Dominican coffees are known for

Nicaragua Organic Coffee - Single Origin, Whole Bean and small plots across theNicaragua Coffee (El Pastoral)Arabica Coffee from Jinotega, Nicaragua Origin: Jinotega, Nicaragua Farm Name: El Pastoral (J&M Family Coffee) Elevation: ~1,200 meters Processing: Natural Fermented, Sun dried Flavor Notes: Fruity, floral, winey, apple, red fruit, chocolate, complex Roast Profile: Medium Roast Sustainability: Family owned, traceable, community focused The Coffee and Its FlavorThis medium roast Nicaraguan coffee offers a vibrant, fruit