Vintage Bread Knife 210mm High Carbon Steel Made in France 2041 water stone 3mm spine keeps it agile

3mm spine keeps it agile despite the length

Unbreakable - will not cloud or crack

A premium utility knife built using traditional techniques by local Indonesian blacksmiths

• Diamond shape soft touch handle • Safe to use with non-stick cookware

Vintage Bread Knife 210mm High Carbon Steel Made in France 2041 water stone 3mm spine keeps it agileExperience the Precision of a Vintage French Bread Knife A beautifully preserved vintage French bread knife high carbon steel, POM handle, serrated edge, and the thin, precise blade geometry that makes a good bread knife so satisfying to use. At 210mm, this blade handles everything from sourdough to baguettes with clean, effortless cuts. Fully forged, full tang, made in France. One of a kind. The Specs Steel: Carbon steel, 58 HRC Bevel: Double bevel,