Anchovy Fillets in Olive Oil (15 x 45g) New Arrivals characterised by its smooth crust

characterised by its smooth crust and soft

That's where this bruschetta spread comes in handy

It may contain CELERY (allergens in CAPS)

Spaghetti translates to small strings and their classic strands are symbolic of the Italian culinary tradition

Anchovy Fillets in Olive Oil (15 x 45g) New Arrivals characterised by its smooth crustDescription Armatore only select the largest anchovies to become exquisite anchovy fillets in oil. Caught during the spring in the pristine waters of the Amalfi Coast, these anchovies undergo a traditional process, passed down through generations, which contributes to their gastronomic excellence. Maturation occurs in "terzigni," chestnut barrels, for a minimum of 8 months. Once matured, the anchovies are carefully cleaned, de boned, and preserved in