Andria Gvino Khikhvi 2023 Style:Orange • Skin Contact The property is 50 hectares

The property is 50 hectares of forest

a hot and dry climate regulated by the strong winds of the Mistral ensuring temperatures are neither too hot

They are using zero sulfur in the cellar

A field blend of Grenache and Picpoul from Washington's Columbia Valley

Andria Gvino Khikhvi 2023 Style:Orange • Skin Contact The property is 50 hectaresGeorge Wolski trained as an engineer before he switched careers to make wine. His family had been making wine in Kakheti for many years but George is the first to bottle it. All the work is done organically and all the vines are dry farmed. He is meticulous about cleaning his qvevri since he uses zero sulfur in his wines. The Khikhvi spends one week, 100% of the grapes on its skins. It's got lots of green tea, caramel, and Arnold Palmer vibes, with a