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-40 to 450 Fahrenheit
Bittersweet and elegant
26% cocoa butter
Stainless steel blade is adjustable
Callebaut 28% 'W2' White Chocolate Callets Options:Callebaut 28% 'W2' White Chocolate Callets (2 lbs) -40 to 450 FahrenheitOne of Callebaut's original recipes, W2 has a pronounced milky, creamy taste with caramel and vanilla notes in perfect balance. With its medium viscosity, this is a great all round chocolate: use in chocolate bars or hollow figures. Can also be used to flavor mousses, crmes, sauces, etc.
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