K Sabatier Chef Knife 230mm - High Carbon Steel - Olive Wood Handle Felt Clean Cuts Through Every Vegetable

Clean Cuts Through Every Vegetable

The Classic White Santoku shares every performance characteristic of the standard Classic - the same X50CrMoV15 high-alloy steel

At 5 kg capacity with 1 g precision

and improves with use over time

K Sabatier Chef Knife 230mm - High Carbon Steel - Olive Wood Handle Felt Clean Cuts Through Every VegetableExperience French Knife Making Tradition in the Long Chef's Knife Format The K Sabatier Chef Knife 230mm is the longest chef's knife in the Au Carbone Olive Wood line a blade with real reach, forged from a single piece of high carbon steel and fitted with a warm olive wood handle. For cooks who want length, authority, and a blade that rewards proper care and sharpening. The Specs Steel: High carbon steel, forged from a single piece Hardness: 52 54 HRC