Mama Bear Blend Light Roast body and chocolaty rustic sweetness

body and chocolaty rustic sweetness

All Arabica coffee from Sumatera is processed with the same technique: wet-hull

A dark roasted Papua New Guinea bean is added for depth and richness

sun or shade

Mama Bear Blend Light Roast body and chocolaty rustic sweetnessThe Mama Bear Blend has been developed to combine a light roasted Central America coffee bean with a dark roasted Indonesia coffee bean, so that the drinker can enjoy the true nature and brightness of the light roasted bean with a touch of roasted mellowness coming from the dark roasted bean. The art of blending coffee is like the art of blending a fine Meritage wine. The goal is to select coffee beans that have their own distinct flavor