Vocational Placement Kit-AHC20724 Certificate II in Nursery Operations Learner Resources (Skill Set) Units of competency ICTNWK421 Install

Units of competency ICTNWK421 Install

Core units FBPRBK2002 Use food preparation equipment to prepare fillings FBPRBK3001 Produce laminated pastry products FBPRBK3002 Produce non laminated pastry products FBPRBK3005 Produce basic bread products FBPRBK3006 Produce savoury bread products FBPRBK3007 Produce specialty flour bread products FBPRBK3008 Produce sponge cake products FBPRBK3009 Produce biscuit and cookie products FBPRBK3010 Produce cake and pudding products FBPRBK3014 Produce sweet yeast products FBPRBK3015 Schedule and produce bakery production FBPRBK3018 Produce basic artisan products FDFFS2001A Implement the food safety program and procedures FDFOHS2001A Participate in OHS processes FDFOP2061A Use numerical applications in the workplace Elective units FBPRBK3003 Produce specialist pastry products FBPRBK3004 Produce meringue products SIRXPDK001 Advise on products and services SIRXSLS001 Sell to the retail customer * We can develop additional elective units that are not listed on request (Please contact us for further information)

please email your six selected elective units to info@caqa

beams and walls CPCCCA3020 Erect and dismantle jump-form formwork CPCCCA3027 Set up

Vocational Placement Kit-AHC20724 Certificate II in Nursery Operations Learner Resources (Skill Set) Units of competency ICTNWK421 InstallA work placement kit to assist RTOs in assessing the practical skills and components in a simulated environment or actual workplace.