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Bulk coarse mincing for batch cooking or freezing
Ergonomic handle designed to reduce hand fatigue
Keep plates stored in a dry space
Is this for sharpening or finishing
#8 Mincer Holeplate 4.5mm Skewers & Needles Bulk coarse mincing for batchThis No. 8 Mincer Holeplate in 4. 5mm stainless steel is ideal for producing a finer mince texture. The 4. 5mm size is commonly used for sausages, burger blends, rissoles and general meat preparation where a tighter grain is preferred. When paired with a sharp No. 8 knife, the plate helps maintain even cutting and prevents meat from smearing during use. Made from corrosion resistant stainless steel, the plate is shaped to fit all standard No. 8
