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artisanal Limoncello
The nose is rich with floral
but let's just say this mind-boggling oxymoron is very much on brand for our culture
In Sheriff of Nottingham
Mouneh: Preserving Foods for the Lebanese Pantry gift card artisanal LimoncelloWinner of the Gourmand Cookbook Awards 2010, this book revives the art of Lebanese food preservation. Barbara Abdeni Massaad shares recipes, stories, and techniques for creating cherished pantry staples. From homemade jams to traditional mouneh, this book reconnects us with culinary roots and traditions through simple instructions and beautiful photography, preserving Lebanons culinary heritage for generations to come.
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