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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
With a 10 kg capacity and large weighing surface
The Shun Classic White Bread Knife 22
Upper: Polyurethane (Birki-foam) - abrasion
and working around bones with precision and minimal waste
Vintage Japanese Yanagiba Knife 200mm Carbon Steel Made in Japan 480 Tosa With a 10 kg capacityExperience a Genuine Piece of Japanese Kitchen Heritage Vintage Yanagiba 200mm A vintage unbranded Japanese Yanagiba single bevel carbon steel with a wood handle, made in Japan. The Yanagiba is Japan's dedicated sashimi knife: long, thin, and ground on one side only for the clean pull stroke that produces paper thin slices of fish without tearing. The Specs Steel: Carbon steel 58 HRC Blade length: 200mm Overall length: 350mm Spine: 2. 4mm Bevel:
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