Millbrook Proprietor's Special Reserve Estate Tocai Friulano Spain lingering finish with hints of

lingering finish with hints of oak and white pepper

Crafted from fruit grown in the high-altitude subregion of Paraje Altamira

the country's first Black woman winemaker and one of its most acclaimed

baking spices

Millbrook Proprietor's Special Reserve Estate Tocai Friulano Spain lingering finish with hints ofFrom Millbrook Vineyards in the Hudson Valley, New York, this white is estate grown. The 2024 vintage shows enticing aromas of gooseberry, Anjou pear, and key lime, with meadow flower notes. On the palate, lively citrus zest and floral lift are balanced by rounded acidity and a supple, lingering finish. Crafted to highlight clarity and freshness, this Tocai Friulano is unoaked and ideal as a summer sipper or pairing with light seafood dishes.