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Ships within 48 hours · Estimated delivery Aug 23 - Aug 28
Blade length: 180mm | Blade height: 40mm | Spine: 2mm | Weight: 175g
Experience 600 Years of Sakai Craftsmanship in a MoV Santoku
Style: Pie slicer
At 180mm this gyuto is the compact option in the series - ideal for smaller cutting boards
Anryu Aogami Super Gyuto 180mm Custom order Blade length: 180mm | BladeExperience Echizen Craftsmanship in an Aogami Super Gyuto The Anryu Aogami Super Gyuto 180mm is hand forged in Echizen, Japan by blacksmith Ikeda san. Aogami Super steel core, hammer forged with a stainless steel cladding, kurouchi and tsuchime finish, and an octagonal rosewood handle with black pakkawood ferrule. A premium Japanese carbon steel gyuto built for cooks who want maximum edge performance in a nimble, reactive blade. The Specs Steel:
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