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Echizen City
It has a high corrosion resistance
These knives are crafted using high-quality carbon steel known as "Nihonko" or "Japanese Steel
Japan in 1896
Tsunehisa | AUS8 | Santoku 165mm Tsunehisa Echizen CityTsunehisa knives come from various blacksmiths and factories from around Japan. They make many different style blades made from a range of steels. Great performing and affordable knives. Santoku Santoku translates to 3 virtues, good for fish, meat and vegetables. Though they are a taller knife, which makes control a little easier, the santoku is generally smaller in length and perfect for any small prep job. AUS10 is a stainless steel, made by Aichi
US$ 11.98
US$ 16.98
US$ 145.00
US$ 10.00
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US$ 17.98
