Lemon Pepper Smoked Oysters Faire mixed into hummus

mixed into hummus

But sophisticated and delicious any time of day as well

This perfect combination of ground mustard and horseradish gives this gourmet mustard just the right kick

chewy at the center

Lemon Pepper Smoked Oysters Faire mixed into hummusGrown on our farms in Willapa Bay, located on the coast of Washington State, they are grown using the long line method to promote the highest quality oyster, and ensure they are always free of sand and grit. They are harvested fresh then brought to our Ekone cannery in Bay Center, WA, where the oysters are steamed and opened, then brined in small batches. The brined oysters are then placed meticulously on stainless steel racks and smoked using maple