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Citrus and tropical fruity hop character on full display
For heavy soils and brew kettles use 2 oz (4 scoops) per gallon of water
With a flick of your wrist the first mimosa is poured
Shake jar vigorously for at least 30 seconds
Blichmann G4 Fermenator™ | 19 Gallon itemID-61370 Citrus and tropical fruity hopIn 2004, the Fermenator revolutionized the homebrew market as the first pressure capable homebrew conical. We are proud to announce the latest model: the Fermenator G4. Reimagined from the ground up, this true unitank leverages our 20+ years of experience in home and pro brewing, and our reputation of innovation. From the welded tri clamp fittings, the 15 PSI capability, the always sanitary aseptic racking arm, the external level gauge, and many other
