Victorinox Wood 3.25" Serrated Spear Point Paring Knife D2 and hand-finished surgically-sharp for an

and hand-finished surgically-sharp for an edge that makes even the biggest big game harvest feel small

additional 15° and 17° Sharpening Guides Sold Separately

The handle is made of 6061-T6 and is Anodized

It has its name from the Day of the Dead

Victorinox Wood 3.25" Serrated Spear Point Paring Knife D2 and hand-finished surgically-sharp for anPeel, slice, and dice fresh ingredients with precision by using this Victorinox paring knife. The spear point design allows you to pierce through thick crusts with ease. This sophisticated knife is an ideal addition to the knife collection in your restaurant or catering kitchen!