The Rise: Black Cooks and the Soul of American Food: A Cookbook BOTY_2025 His passion and genuine curiosity

His passion and genuine curiosity about the people and cultures he visited made the world feel smaller and more connected

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The Rise: Black Cooks and the Soul of American Food: A Cookbook BOTY_2025 His passion and genuine curiosityAn Eater Best Cookbook of Fall 2020 This groundbreaking new cookbook from chef, bestselling author, and TV star Marcus Samuelsson celebrates contemporary Black cooking in 150 extraordinarily delicious recipes. It is long past time to recognize Black excellence in the culinary world the same way it has been celebrated in the worlds of music, sports, literature, film, and the arts. Black cooks and creators have led American culture forward with