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a small town in the Marche region
The extra virgin olive oil of the De Carlo Company and the aromatic herbs enhance and preserve the flavor of the cherry tomatoes burned by the Italian summer sun
Cream colored tote bag
oxidized through spontaneous acetic fermentation in oak barrels for at least 9 - 12 months and then aged in a Georgian wine Qvevri
Fuoco Rosso Simipiace Vulcano Els PW 29879 a small town in theSimipiace Vulcano's Fuoco Rosso is a spicy sauce made with red chili peppers, chopped together with oil and garlic. The whole thing is then stored in small glass jars. A real spicy bomb typical of southern countries, a different way to store chili peppers. A sauce to serve on toasted bread or used to season pasta or any other dish. Format: 180 gr Ingredients: Red Chili Pepper, extra virgin olive oil, garlic, salt, lemon. Artisanal product without the
