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This Junmai-Daiginjo sake was collected from “Fukuro-Tare” and stored at an ice temperature for several years to mature in preparation for the National New Sake Tasting Competition
Gin no Mai
It has elegantly smooth harmony of acidity and sweetness
Milling rate: 65%
Daiginjo "Shishiodoshi" (720ml) Daiginjo This Junmai-Daiginjo sake was collectedThis Daiginjo has a dry and fresh taste. It is good for sake lovers for dry taste. This sake is recommended to be enjoyed at various temperatures. Ingredient riceHattannishiki (Hiroshima) Milling rate50% Alcohol1415% Sake meter value4 Drink Style With ice Chilled Room temperature Warmed Heated
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