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1055HC steel axe head
For additional style and enhanced grip
The 16" American hickory handle offers exceptional balance during target practice sessions or serious competition
Blade Material: 420
Global Classic Flexible 6.25" Boning Knife Post 1055HC steel axe headThe perfect knife to remove bones from poultry and fish. The thin and flexibility of the blade allows it to get into small spaces. The blade is constructed of a single piece of steel, with a unique convex edge for unsurpassed performance. Made of hollow handles which are then filled with sand to achieve the desired weight and deliver the perfect balance. Perfectly balanced knives provide optimal control. The blade is made of the finest stainless steel
US$ 99.90
US$ 207.50
