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An exclusive keepsake from the Texas Hill Country
Step into the charm of a Parisian café as you learn to create timeless French bistro favorites—from bubbling French Onion Soup to golden Chicken Cordon Bleu and silky Pots de Crème
The Old-Fashioned Peach Preserves reminded me of my grandmother’s kitchen
and condiments designed to inspire your kitchen with bold
Preserving the Harvest: Peaches, Pickles & Summer Jams Canning Class- June 30, 2026 wine An exclusive keepsake from theCapture the flavors of summer and take them home with you in this hands on canning class designed to build confidence, skill, and appreciation for seasonal preservation. This hands on canning class focuses on preserving peak season flavor. Learn to make dill garlic pickles, tomato sauce, ruby red strawberry jam, and work with fresh peaches while mastering safe, practical home canning techniques. Time: 5: 00 pmChef: India Leinweber Menu Peaches Dill
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