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refined tannins and a focused finish that rewards patient cellaring
the 2016 Troplong Mondot has a deep garnet-purple color and comes bursting out of the glass with bold preserved plums
it fills the palate with spicy black fruits and finishes long and perfumed
It's aged in oak barrels for 18 months for strong tannin and balanced acidity
Château Pétrus - 2004 - Pomerol Château Pape Clement refined tannins and a focusedRobert Parker's Wine Advocate : The dark plum ruby tinged 2004 Petrus possesses high acidity as well as copious amounts of sweet cherries and black currants intermixed with hints of cola, earth, and truffles. Deep, medium bodied, concentrated, ripe flavors are excruciatingly firm and tannic. This backward, structured, muscular Pomerol () it possesses the potential to be the longest lived wine of the vintage, lasting 30 40 years.
