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- Seafood such as Lobster or Oyster
Fermentation period: 10 days at controlled temperature
juicy and rich
in Mazères
Carruades de Lafite Pauillac 1995 Montagne Saint-Emilion - Seafood such as LobsterPauillac 1995 50 to 70% Cabernet Sauvignon 30 to 50% Merlot 0 to 5% Cabernet Franc & Petit Verdot Region: Bordeaux ESTATE HISTORY Chteau Lafite Rothschilds second wine, Carruades de Lafite presents similar characteristics to the Grand Vin, but with its own personality linked to a higher proportion of Merlot and to specific plots that are used to produce Carruades. The name comes from the Carruades plateau, a group of plots acquired in 1845 just next
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