Gluten Free Ditaloni Rigati by La Fabbrica della Pasta Zwilling ensuring control and safety during

ensuring control and safety during use

and mincing

crafted from high-quality stoneware that ensures even heat distribution for perfectly baked pies

this set is a must-have for serious home chefs seeking professional-level performance

Gluten Free Ditaloni Rigati by La Fabbrica della Pasta Zwilling ensuring control and safety duringThese gluten free ditaloni, a type of pastina, work well in creamier soups, salads, baked pasta dishes, and with tomato, meat, and seafood sauces. La Fabbrica della Pasta is the first pasta factory in the world to make a bronze drawn, artisanal pasta of Gragnano, that is completely gluten free. Made with the best rice and corn flour available and local spring water, bronze drawn and slow dried at a low temperature, this is true artisanal pasta from