FOR CHOCOLATE LOVERS! Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine, 2000, Vintage Chocolate Upcycled Wine Bags Baking Made Easy is a

Baking Made Easy is a beautiful vintage cookbook produced in the 1930s by Occident Flour

• Written by Ira Wallach

printing and movable type

but it's still a fine addition to any antique book collection

FOR CHOCOLATE LOVERS! Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine, 2000, Vintage Chocolate Upcycled Wine Bags Baking Made Easy is aFOR CHOCOLATE LOVERS (and who isn't?)! Chocolate Passion presents recipes from Chocolatier Magazine. Written by Tish Boyle and Timothy Moriarty, it was published in 2000 by John Wiley & Sons Publishers and is full of amazing recipes for Milk, White, and Dark Chocolate delights, augmented with stunning food photography by John Uher. BIXLEY NOTES Chocolate Passion: Recipes & Inspiration from the Kitchens of Chocolatier Magazine Written by Tish Boyle &