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Ships within 48 hours · Estimated delivery Aug 16 - Aug 21
blade width 80mm
Its sharp edge lasts a long time
Thickness 17
4582243658614
"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 180mm KIYOKANE blade width 80mm"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel 180mm One HONMAMON Star (link) Made in Japan! Handle: Japanese Style made of Cherry Tree! Edge of Blade: Ginsan Stainless Steel! Cut Well and Resistant to Rust! Good for making Sashimi! It is used to cut fish fillets. Kansai region style. Single Bevel: For Right Hander Handmade by Japanese Craftsmen! Lovers of Japanese Handmade Items to Gather! By hammering the materials, the craftsman changes
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