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with the potential to evolve gracefully over the next decade or more
ambitious wine
The 2019 vintage reflects the vineyard’s focus on capturing the essence of the grape
with soft tannins that provide a smooth texture while maintaining freshness
Elio Grasso, Barolo Gavarini Vigna Chiniera, 2007 so022425 bordeaux 2022s with the potential to evolveElio Grasso was the first in his family to vinify the grapes his predecessors had sold in bulk, establishing his estate in Monforte d'Alba in 1978. His son Gianluca now works alongside him, farming eighteen hectares within the Barolo UNESCO World Heritage site. The Gavarini Vigna Chiniera comes from south facing slopes at three hundred fifty to four hundred meters elevation on limestone based soilGrasso's more traditional expression, aged in twenty
