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You can eat the stems of parsley
Known for its mild flavor and crisp texture
cup-shaped papery green calyxes more than for its tiny
It has a lightly bitter flavor
Sweet Marjoram Fresh Weight:100 g You can eat the stemsA widely used herb that tastes best when used fresh. Sweet Marjoram is sweeter and milder than its close relative, Oregano. It has more complicated flavor notes and Sweet Marjoram lacks oregano's spicy undertones. Note: Images are only for illustrative purposes, actual product and colour may slightly differ.
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