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Ships within 48 hours · Estimated delivery Aug 25 - Aug 30
burnt orange peel and espresso
potato and rosemary pizza or tomato and basil bruschetta
Fresh citrus flavours and acidity create a vibrant and enticing palate
Clean and crisp with brisk acidity
Georges Duboeuf Moulin-à-Vent 2019 (12 bottles) Cote de Nuits burnt orange peel and espressoMarketplace Product Please allow up to 3 5 days for dispatch. Tasting Notes: An intense colour that fluctuates between deep ruby and dark garnet. The Moulin Vent reveals floral and fruity aromas dominated by violets and supported by a hint of cherry. Tannic, fleshy and subtly spice, the Moulin Vent develops complex flavours that combine finesse and harmony. Serving Temperature: Ideal serving temperature: 1517C. Decanting: Recommended: 3060 minutes.
US$ 199.50
US$ 199.50
US$ 24.00
US$ 10551.25
US$ 600.00
