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Ships within 48 hours · Estimated delivery Aug 14 - Aug 19
Has a vase life of 5 to 6 days
A bonus is you don't have to peel and section them
The secret to success when using edible flowers is to keep the dish simple
so the leaves stay quite tough
Kangkong/Morning Glory R & D Products Has a vase life ofAlso called Water Spinach, Kang Kong is an extremely popular and common vegetable in many parts of south east Asia, grown as a vegetable for its tender shoots and younger leaves. Water spinach has a similar flavor and succulent texture to common spinach, with mild, sweet and nutty undertones. Kang Kong has a mild flavour and can be used raw in salads as well as lightly cooked. The stem is the main attraction. The stalks are thick, hollow, crunchy
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