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leaving traces of spice
The "1859" cuvée commemorates the year the Trapet family acquired their first vineyard parcel en Dérée on October 23
Kapistoni’s 2022 Danakharuli is a rare glimpse into Georgia’s deep native grape history—light on its feet but packed with character and soul
organic and biodynamic certified since 2008
Domaine Jean-Louis Chave, Saint Joseph Clos Florentin, 2023 so011725 jura offer leaving traces of spiceOne of Saint Joseph's most coveted bottles, from the most revered estate in the Northern Rhne. Jean Louis Chave 16th generation acquired the historic walled Clos Florentin in Mauves in 2009 from a family of homeopathic doctors who had farmed it without chemicals for generations. The vines, planted on decomposed granite, are over 80 years old. The clos itself was first planted by monks in the 15th century. This is the Chave estate label (not the Chave
