and a touch of menthol
They have been working five hectares of land since 1991 and produce only a small quantity of their beautiful
” which is an easy (albeit simplistic) way to describle this modern/flamboyant blend of Nebbiolo and Barbera that was first produced in the early nineties at the dawn of the “Super-Piemontese” era
Seattle Delivery/Pickup Villages 6 Bottle Pack has been renamed and refreshed as part of our new curated lineup
2022 Domaine Hubert Lamy Saint Aubin 1er Cru "Les Frionnes" back_in_stock and a touch of mentholFrom Terroir: North east of village, lower part of southeast facing slope, soil of limestone decomposition. Frionnes, Saint Aubin, Burgundy, France. Taste: In the glass, the wine shows a pale gold color with a green shimmer at the rim. Aromas are expressive yet focused, with white peach, Meyer lemon, and pear layered against notes of acacia blossom, crushed stone, and a faint nutty edge from levage. The palate carries medium weight, unfolding with