The Flavor Thesaurus - A Compendium Of Pairings, Recipes And Ideas For The Creative Cook J.G. Ballard and moral philosopher Peter Singer

and moral philosopher Peter Singer

HLA Hart's The Concept of Law is widely recognized as the most important work of legal philosophy published in the twentieth century

The professional's annual – finally available to the publicTASCHEN has teamed with D&AD to make its previously exclusive and highly-coveted Annual – featuring the year’s best creative work – available to the public

with hand-crafted marbled endpages covered in polkadots

The Flavor Thesaurus - A Compendium Of Pairings, Recipes And Ideas For The Creative Cook J.G. Ballard and moral philosopher Peter Singer"A perfect reference for the aspiring foodie." Chicago Tribune Winner of the Andr Simon Award * Observer Best Books of the Year * Guild of Food Writers Best First Book Award A complete guide to the 99 most essential ingredients and their numerous flavor combinations, offering inspiration for the cook who has everything. Whether a flavor is defined by a grassy ingredient like dill, cucumber, or peas, or a floral fruity food like figs, roses, or