Wagyu Bavette Roast Marbling Grade:BC40 and packed with bold flavor

and packed with bold flavor in every bite

They may not be large enough to sell as whole steaks

and sharing

or something all your own

Wagyu Bavette Roast Marbling Grade:BC40 and packed with bold flavorThe Wagyu Bavette Roast is cut from the sirloin and delivers bold beef flavor with a loose, pronounced grain. Its larger size makes it a versatile cut for serving whole or slicing into portions. Smoke it, roast it, or sear it over high heat, then let it rest and slice thinly against the grain. It works especially well for street tacos, fajitas, or serving alongside vegetables. Average weight: 2 lbs. Family owned. Fully in control. Raised, finished,