Hanging Tender | MAX chuck steaks Ideal for barbecue

Ideal for barbecue

celebrated for its bold beef flavor and exceptional tenderness

or smash on a hot griddle for juicy

Premium alternative to conventional grocery-store beef

Hanging Tender | MAX chuck steaks Ideal for barbecueThe Hanging Tender, or Hanger Steak, sourced from the short plate of the cow, is a thick, extremely tender cut full of flavor and a coarser grain texture. With flavor comparable to high ticket cuts such as ribeye and strip steaks, the hanger steak is a great value and can be harder to come by. The Hanger Steak is best prepared over a hot grill, pan seared, or broiled. Each pack comes with 2 steaks, weight listed is total of both steaks. Labeled as