Round Steak andouille Beef raised with regenerative agriculture

Beef raised with regenerative agriculture practices focusing on healthy soils

delicate flavor

Place foil wrapped ribs in brown paper bags

seared over high heat and then sliced across the grain

Round Steak andouille Beef raised with regenerative agricultureOur "go to" for stir fry, fajitas and country fried steak!! Versatile, economical, and family friendly. Add a marinade and veggies for stir fry or slow cook for tender, fall apart steak. 100% Virginia Grown Angus Beef Beef raised with Regenerative Agriculture focusing on healthy soils, clean water and maintaining healthy, nutritious forages Grass Fed, Grain Finished Dry Aged Beef Family Farm to Table, Humanely Handled Hand Cut, Individually Wrapped